Ingredients:
Chicken Breast
Monterey Jack Cheese
Sour Cream
Green Papper
Yellow Tomato
Red Leaf Lettuce
Yellow Onion
Salsa
Soft Tortilla
Fajita Seasoning
I've been thinking of making fajitas for a while now. I meant to have it the day after Valentine's Day using leftovers from V-Day dinner. Turns out I didn't have leftovers and the little I had I sent off with the boyfriend so he would have lunch the next day. So nearly a week later, I'm finally using the tortillas I got at the store. I'm very happy I got to use the tomato and lettuce I got at the farmer's market store (Frugal Farmer) because I love that place.
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